Syukri, Syukri Bukti Turnitin. Universitas Andalas. (Unpublished)
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Anthocyanin_profile_of_Syzygium.pdf.pdf Download (2MB) |
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Characteristics_of_Jelly_Candy_made.pdf.pdf Download (1MB) |
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Effect_of_Processing_on_Green.pdf.pdf Download (1MB) |
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Formulation_and_Evaluation_of_Sun.pdf.pdf Download (1MB) |
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Gambir_Quality_from_West_Sumatra.pdf.pdf Download (2MB) |
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Identification_of_9,10-anthraquinone.pdf.pdf Download (1MB) |
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Karakterisasi_busa_kaku_rigid_foam_yang.pdf.pdf Download (2MB) |
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Maryati_2022_IOP_Conf._Ser.__Earth_Environ._Sci._1001_012037.pdf.pdf Download (1MB) |
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Nutritional_Value_of_Cookies_Made.pdf.pdf Download (2MB) |
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Rini_2020_IOP_Conf._Ser.__Earth_Environ._Sci._515_012031.pdf.pdf Download (1MB) |
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SEM_morphology,_porosity.pdf.pdf Download (2MB) |
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THE_EFFECT_OF_BOILING_TIME_ON_POLYPHENOL.pdf.pdf Download (1MB) |
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The_Effect_of_Comparison_of.pdf.pdf Download (1MB) |
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The_Effects_of_Various_Way_of_Processing.pdf (1).pdf Download (2MB) |
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The_Extraction_of_Gambier.pdf.pdf Download (2MB) |
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Yenrina_2022_IOP_Conf._Ser.__Earth_Environ._Sci._1059_012061.pdf.pdf Download (2MB) |
| Item Type: | Other |
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| Subjects: | A General Works > AI Indexes (General) |
| Divisions: | Fakultas Teknologi Pertanian |
| Depositing User: | Syukri Syukri |
| Date Deposited: | 07 Sep 2022 04:36 |
| Last Modified: | 07 Sep 2022 04:36 |
| URI: | http://repo.unand.ac.id/id/eprint/48045 |
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