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Handayani, Ulvi Fitri and Wizna, Wizna and Suliansyah, Irfan and Rizal, Yose and Mahata, Maria Endo (2018) Effects of Heating Method on Lycopene, Dry Matter and Nutrient Content of Tomato (Lycopersicon esculentum) Waste as Laying Hen Feed. International journal of poultry science, 17 (2). pp. 63-70. ISSN 1682-8356
Handayani, Ulvi Fitri and Wizna, Wizna and Suliansyah, Irfan and Rizal, Yose and Mahata, Maria Endo (2018) Effects of Heating Method on Lycopene, Dry Matter and Nutrient Content of Tomato (Lycopersicon esculentum) Waste as Laying Hen Feed. International journal of poultry science, 17 (2). pp. 63-70. ISSN 1682-8356
Zurmiati, Zurmiati and Wizna, Wizna and Abbas, Hafil and Mahata, Maria Endo (2017) Effect of the Balance of Energy and Protein in Rations Given to Pitalah Ducks along with the Probiotic Bacillus amyloliquefaciens on the Live Weight, Percentage of Carcass, Percentage of Abdominal Fat and Income Over Feed Cost. International journal of poultry science, 16 (12). pp. 500-505. ISSN 1682-8356
Zurmiati, Zurmiati and Wizna, Wizna and Abbas, Hafil and Mahata, Maria Endo (2017) Effect of the Balance of Energy and Protein in Rations Given to Pitalah Ducks along with the Probiotic Bacillus amyloliquefaciens on the Live Weight, Percentage of Carcass, Percentage of Abdominal Fat and Income Over Feed Cost. International journal of poultry science, 16 (12). pp. 500-505. ISSN 1682-8356
Zurmiati, Zurmiati and Wizna, Wizna and Abbas, Hafil and Mahata, Maria Endo (2017) Production of Extracellular β-mannanase by Bacillus amyloliquefaciens on a Coconut Waste Substrate. Pakistan Journal of Nutrition, 16 (9). pp. 700-707. ISSN 1680-5194
Zurmiati, Zurmiati and Wizna, Wizna and Abbas, Hafil and Mahata, Maria Endo (2017) Production of Extracellular β-mannanase by Bacillus amyloliquefaciens on a Coconut Waste Substrate. Pakistan Journal of Nutrition, 16 (9). pp. 700-707. ISSN 1680-5194
Zurmiati, Zurmiati and Wizna, Wizna and Abbas, Hafil and Mahata, Maria Endo and Fauzano, Revan (2017) Effect of Bacillus amyloliquefaciens as a Probiotic on Growth Performance Parameters of Pitalah Ducks. International journal of poultry science, 16 (4). pp. 147-157. ISSN 1682-8356
Zurmiati, Zurmiati and Wizna, Wizna and Abbas, Hafil and Mahata, Maria Endo and Fauzano, Revan (2017) Effect of Bacillus amyloliquefaciens as a Probiotic on Growth Performance Parameters of Pitalah Ducks. International journal of poultry science, 16 (4). pp. 147-153. ISSN 1682-8356
Ramadhan, R.F and Wizna, Wizna and Marlida, Y and Mirzah, Mirzah (2016) Fermentation of Blood Meal with Bacillus amyloliquefaciens as Broiler Feeding. Asian Journal of Animal and Veterinary Advances, 11 (12). pp. 840-846. ISSN 1683-9919
Zurmiati, Zurmiati and Mahata, Maria Endo and Abbas, Hafil and Wizna, Wizna (2014) Aplikasi Probiotik Untuk Ternak Itik. Jurnal Peternakan Indonesia, 6 (2). ISSN 1907-1760
Wizna, Wizna and Abbas, Hafil and Rizal, Yose and Muis, Helmi (2012) The Effect of Supplementation of Micro Nutrient on Nutrient Rice Bran Which Fermented by Bacillus amyloliquefaciens. Pakistan Journal of Nutrition, 11 (5). pp. 439-443. ISSN 1680-5194
Wizna, Wizna and Abbas, Hafil and Rizal, Yose and Dharma, Abdi and Kompiang, Putu (2009) Improving the Quality of Tapioca By-Products (Onggok) as Poultry Feed Through Fermentation by Bacillus amyloliquefaciens. Pakistan Journal of Nutrition, 8 (10). pp. 1636-1640. ISSN 1680-5194
Wizna, Wizna and Abbas, Hafil and Rizal, Yose and Dharma, Abdi and Kompiang, Putu (2009) Influence of Dietary Fermented Tapioca By-Products on the Performance of Broilers and Ducklings. International journal of poultry science, 8 (9). pp. 902-904. ISSN 1682-8356
Wizna, Wizna and Abbas, Hafil and Rizal, Yose and Dharma, Abdi and Kompiang, Putu (2008) Improving the Quality of Sago Pith and Rumen Content Mixture as Poultry Feed Through Fermentation by Bacillus amyloliquefaciens. Pakistan Journal of Nutrition, 7 (2). pp. 249-254. ISSN 1680-5194
Amizar, Robi and Wizna, Wizna and Mustika, Rasyidah Laporan Kemajuan PKM Pada SMK Plus Berbasis Pesantren BNM Tj. Mutiara. Fakultas Peternakan Unand.
Amizar, Robi and Wizna, Wizna and Mirzah, Mirzah and Rusfidra, Rusfidra and Yuherman, Yuherman Laporan Pengabdian: PKM Pada Peternak Itik Kota Sawahlunto. Fakultas Peternakan Unand.
Wizna, Wizna Tunritin Effect Baccillus Prof Wizna. Fakultas Peternakan Universitas Andalas.
Wizna, Wizna Turniitin Effect of Bacillus amyloliquefaciens Prof. Wizna. Fakultas Peternakan Universitas Andalas.
Wizna, Wizna Turnitin Effect of Heating Prof. Wizna. Fakultas Peternakan Universitas Andalas.
Wizna, Wizna Turnitin Effect of Shorgum Prof. Wizna. Fakultas Peternakan Universitas Andalas.
Wizna, Wizna Turnitin Effect of the Balance of Energy Prof. Wizna. Fakultas Peternakan Universitas Andalas.
Wizna, Wizna Turnitin Effect og Bacillus Prof. Wizna. Fakultas Peternakan Universitas Andalas.
Wizna, Wizna Turnitin Effects of the Substitution of Prof. Wizna. Fakultas Peternakan Universitas Andalas.
Wizna, Wizna Turnitin Fermentation of blood Prof. Wizna. Fakultas Peternakan Universitas Andalas.
Wizna, Wizna Turnitin Jurnal Effects of amino acid composition Prof. Wizna. Fakultas Peternakan Universitas Andalas.
Wizna, Wizna Turnitin Jurnal Production of Extracellular β-mannanase Prof. Wizna. Fakultas Peternakan Universitas Andalas.
Wizna, Wizna Turnitin Jurnal The evaluation of dietary addition Prof. Wizna. Fakultas Peternakan Universitas Andalas.
Wizna, Wizna Turnitin Moleculer Prof. Wizna. Fakultas Peternakan Universitas Andalas.
Wizna, Wizna Turnitin Optimazion Prof. Wizna. Fakultas Peternakan Universitas Andalas.
