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Mahlil, Yusuf and Husmaini, Husmaini and Warnita, Warnita and Mirzah, Mirzah and Mahata, Maria Endo (2018) Using Physical and Chemical Methods to Improve the Nutrient Quality of Dragon Fruit (Hylocereus polyrhizus) Peel for Use as Feed for Laying Hens. International journal of poultry science, 17 (2). pp. 51-56. ISSN 1682-8356
Husmaini, Husmaini and Sabrina, Sabrina and Arlina, Firda and Purwati, Endang and Aritonang, Salam N and Abbas, Hafil Impact of Administration Age of Probiotic Lactococcus plantarum on the Intestinal Microflora and Performance of Broilers. Pakistan Journal of Nutrition, 16 (04). pp. 359-363. ISSN 1680-5194
Aritonang, Salam and Roza, Elly and Rossi, Evy and Purwati, Endang and Husmaini, Husmaini Isolation and Identification of Lactic Acid Bacteria from Okara and Evaluation of Their Potential as Candidate Probiotics. Pakistan Journal of Nutrition, 16 (8). pp. 618-628. ISSN 1680-5194
Husmaini, Husmaini and Purwati, Endang and Zein, Rijal Pengabdian pada Masyarakat melalui Program KKN-PPM dengan Judul : Pemberdayaan Masyarakat Melalui Budidaya Itik Pitalah Berbasis Probiotik dan Potensi Lokal serta Pengolahan Pascapanen Rendah Kolesterol Di Kecamatan Batipuh Kabupaten Tanah Datar. Kementrian Ristek Dikti. (Unpublished)
Mahlil, Yusuf and Husmaini, Husmaini and Warnita, Warnita and Mirzah, Mirzah and Kobayashi, Mime and Mahata, Maria Endo The Processing Effects of Anthocyanins Extracted from Dragon Fruit (Hylocereus polyrhizus) Peel on Total Amount of Anthocyanins and SEM Image in Poultry Nutrition. JWPR.
