Artikel 13 Judul :Isolation and Characterization of Lactic Acid Bacteria Proteases From Bekasam For use as a Beef Tenderizer

Yetti Marlida, Yet Artikel 13 Judul :Isolation and Characterization of Lactic Acid Bacteria Proteases From Bekasam For use as a Beef Tenderizer. Fakultas Peternakan Universitas Andalas.

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Item Type: Other
Subjects: A General Works > AC Collections. Series. Collected works
Divisions: Fakultas Peternakan
Depositing User: zulfikar z z
Date Deposited: 28 Jan 2021 02:36
Last Modified: 28 Jan 2021 02:36
URI: http://repo.unand.ac.id/id/eprint/38135

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