Mirnawati, Mirnawati Hasil Peer Reviewer:The Effect of Bacillus subtilis Inoculum Doses and fermentation Time on Enzyme Activity of Fermented Palm kernel Cake. Scienceline Publication.
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Peer Reviewer 11.pdf Download (1MB) | Preview |
Item Type: | Other |
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Subjects: | A General Works > AC Collections. Series. Collected works |
Divisions: | Fakultas Peternakan |
Depositing User: | Mirnawati Mirnawati |
Date Deposited: | 25 Sep 2020 08:28 |
Last Modified: | 25 Sep 2020 08:28 |
URI: | http://repo.unand.ac.id/id/eprint/36235 |
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